Cheddar Cheese
Garlic Cheese Biscuits
04/27/2014 18:23 Filed in: Breads
Gluten-Free Garlic Cheese Biscuits
If you have missed Red Lobster's Cheddar Bay Biscuits, you'll like these! This is a slightly modified recipe from LARavenscroft on Food.com. If you are making this recipe for a gluten-free guest, please read our Guide to Gluten Cross-Contact.
Ingredients:
2 1/4 cups Pamela's Baking and Pancake mix
1 1/2 teaspoons baking powder
1/4 teaspoon garlic powder
4 tablespoons softened butter
1/2 cup shredded cheddar cheese
1 beaten egg
2/3 cup buttermilk
Directions:
Preheat oven to 375 degrees.
Combine dry ingredients
Cut in butter.
Stir in cheddar cheese.
Add beaten egg and milk.
Drop onto an ungreased baking sheet
Bake for 15-17 minutes or until GBD (Golden Brown and Delicious)